I made a video with this recipe. Check it out! https://youtu.be/peaPJUWJ0wo
I created this recipe to get my family to eat more sweet potatoes. This has become a favorite among my family and friends. Delicious and easy!!
First I peel 2-3 raw sweet potatoes and chop them into bite size pieces (about 1 sq. inch).
Then I put them all in a large Zip Lock bag and add the following ingredients (all ingredients are estimate measurements):
-about 1/4 cup E.V. Olive oil (enough to coat everything)
-1 tsp thyme (fresh is best, but dry will work)
-about 1/4 tsp kosher salt
-2 heaping tablespoons light brown sugar
Toss everything together in the baggy until everything is mixed and spread evenly.
Spread the potatoes on a greased baking sheet.
*At this point, I sometimes add a light dusting of parmesan cheese.
Bake about 25 minutes at 375 degrees until soft and lightly toasted.
*If they look like the bottom is starting to burn, you can toss them a little to finish cooking.
You can finish them with extra salt and pepper to taste. Sometimes I toss a little butter in with them at this point. Not necessary, but butter always tastes a little better.