Recipe: Parmesan Crusted Potatoes

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Parmesan crusted fried potatoes- Boil potatoes till tender. Cook in frying pan (small batches) in melted butter (about 4 tbsps each batch), breadcrumbs, parmesan cheese, adobo. Cook on med/high until golden brown and crispy. Make sure to scrape the breadcrumbs from the pan.  Delicious!!

Parmesan crusted potatoes